Monday, September 5, 2011

DIY (no sew) Bracelet

Jeff and I spent labor day relaxing (as I hope everyone did)! While Jeff was watching a "manly" movie that I lost interest in, I opened up by craft boxes. I remembered seeing a tutorial for a no sew lace bracelet and since I had tons of lace that my grandmother gave me, I gave it a try! I wish I remembered where I saw the tutorial (I searched on google but couldn't find it), so if you recognize it please send me the link so I can give credit. This bracelet is super easy and cute. Who needs to spend $10.00-$20.00 to look cute and fashionable? Not me.


You only need a few materials (many that you probably already have if you craft often) to make this. Gather together the following:

-Fabric (color of your choice but a neutral brown, burlap, or light green like I chose would look nice)
-Two different kinds of lace (one should be thick, one thin)
-Small pearls or a string of pearls would work too
-Scissors
-Hot glue gun

Start with a fabric of your choice. Make a strip the size below by cutting the first small bit then ripping (so the edges fray a bit).


Next, cut a piece of lace big enough to fit around your wrist. I made mine a little bigger so that it would wrap around the back of my wrist. Glue the piece of lace to the bottom middle of your strip of fabric as seen below...


Then, glue a smaller piece of lace on top of the larger piece of lace to create a layered look. I probably would have used two very different laces since both of mine were somewhat similar, but I was working with what I had!


To cover the top edges of the lace that was glued onto the fabric, I cut and ripped another (very) thin strip of fabric and glued it to the top of the lace.


Finally, dress it up with some pearls! I cut pearls off of another piece of fabric I had, but it would be easiest to just buy a pack of pearls. Glue them onto the lace in any pattern you want.


Once the glue is completely dry, you're done! Wear your trendy bracelet with anything. You could dress up a pair of jeans with it, or wear it with a simple dress. So many options :)


Just tie the back (I ended up tying a small ribbon and cutting off the excess fabric since it seemed a little too long) as tight as you need to and center the lace on your wrist.


Hope you found this tutorial easy and helpful. Let me know if you end up giving this a try! Pictures of our day and dinner tonight to come tomorrow. Off to watch the Bachelor Pad..whooohoo!

Thursday, September 1, 2011

Bruschetta Chicken

I started back at work today! Although not really considering I have off Friday and Monday. I had all 3 kids since their school is still out of power. We had a fun day starting out with breakfast at the diner, a stroll near a pond, library and finally a park! You have to find lots of things to do when the house is without power. I came home and wanted to make another recipe I found on pinterest, bruschetta chicken. It's super easy (only 4 ingredients) yet very sophisticated at the same time...


Ingredients:
  • chicken breasts
  • 1 large tomato, diced
  • 2 tablespoons chopped fresh basil
  • mozzarella cheese
-Grill the chicken.

-Once one side is completely grilled and the second is almost, add the toppings.

-Allow the cheese to melt and then you're done!

-You could also marinate this in a sun-dried tomato type dressing before hand for some extra flavor. We are on a tight budget over here and I didn't want to buy a whole thing of dressing that we would probably never use again so we just flavored it with some salt and pepper after :)


We paired the chicken with some leftover potatoes and veggies from last night. And for dessert, goji berries! I haven't had these in so long and really need to start eating them again. They are so so good for you.


Also, I'll give you a little update on our marathon training. It is going well! For the most part we are right on track with our training schedule, however have been slacking the past week a bit. We did a short run tonight (3 miles) and have our long run (we are up to 13 miles) on Saturday. We really can't believe we are running a half marathon just for fun! Hopefully all goes well, however our legs have become super tired and sore around mile 10 recently on long runs.


My two boys. I love them!


We're pumped about our 4 day weekend. Tomorrow we are sleeping in (not running) and going to the movies! Be back sometime this weekend :)
Wednesday, August 31, 2011

Pizza Bites

I told you I was back :) It feels good to be back in my kitchen-even if it is entirely too small and my oven is almost completely broken. I've recently become addicted to pinterest (visit the link if you want to see my boards). I have seen tons of great recipes on there and finally decided to actually "do" my pins instead of simply looking at them.


Ingredients (adapted from here):
  • pizza dough
  • mozzarella cheese
  • pepperoni
  • Italian seasoning
  • garlic powder
  • olive oil
-First, make your dough. Using my favorite recipe for pizza dough, I made a small batch for the dough of these bites. If you don't want this recipe to take so long you could buy already made dough at your local grocery store! However I have off today and Jeff is at class for 8 hours, so I had all the time in the world to cook these bad boys :)


-Once dough has risen for about 2 hours, begin forming small balls of equal size. Place your mozzarella cheese and pepperoni in the center of each piece of dough. I found some mozzarella/pepperoni in one which made this process so much easier (and prettier).


-Cover the cheese and pepperoni with all 4 sides of the dough until you can't see anything but dough. It should look like a ball.


I had an onlooker the entire time! Ollie was hoping I would drop something. I may or may not have "accidentally" dropped a few pieces of cheese (shh, don't tell Jeff. He hates when I feed him "people food" treats!)


-Once the bites are finished being assembled, place them in a greased pie pan, next to one another. Brush the bites with olive oil and top with Italian seasoning, garlic powder and a bit of Parmesan cheese.


-Bake in the oven for 20 minutes at 400 degrees, or until they are browned. I probably filled mine with a bit too much cheese considering it oozed out all of the bottom of the pie pan :/ The pan is currently sitting in the sink soaking and I am hoping it will be an easy clean after a few hours of soaking!


These are a great appetizer for a party! I'm sure kids would love them too. Jeff is at class now but knows these are waiting for him at home :) I'm off to edit some pictures and wait for my hubby to get here. Enjoy your night!

 
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